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Special Holiday Catering Menu Now Available in addition to our regular catering menu. For Thanksgiving Even pick-ups, orders MUST be received no later than close of business Monday, November 21. Please contact us for further information.
Now available, in 1/2 and Full Pans:
Antipasto Platter with an assortment of Italian Deli Meats and Cheeses, Roasted Peppers, Olives
Hot Spinach and Artichoke Dip
Nana's Secret Family Sausage Stuffing with Italian Sausage, Apples, Chestnuts and Raisins
Mashed Sweet Potatoes topped with Roasted Pecans (with or without Marshmallows!)
Roasted Garlic Mashed Potatoes
Vegetable Medley - your choice of veggies
Butternut Squash Soup
Cranberry Sauce
Apple Bread Pudding
Pumpkin and other Assorted Cheesecakes
We are happy to put together a custom menu specific to your event. Please contact us either by phone, 301.528.6150, or via email at agrodolcerestaurant@gmail.com.
Pasta
Penne, Gemelli, Farfalle, Spaghetti, Fettuccine, Linguine
Choose your favorite pasta and add it to your favorite sauce
Chicken & Meat Dishes ½ Pan/Full Pan
Cacciatore 45/90
Chicken breast, mushrooms, peppers and onions, marinara sauce
Milanese 45/90
Grilled chicken, mushrooms, sun-dried tomatoes, bacon, tomato-cream sauce
Anconetana 45/90
Chicken breast, white wine, spinach, onion, tomatoes, roasted peppers, mushrooms
Florentina 45/90
Chicken breast, creamy wine sauce, fresh spinach, smoked mozzarella
Galante 45/90
Chicken, roasted peppers, mushrooms, Marsala-tomato-cream
Bolognese 50/100
Marinara meat sauce, mushrooms, leeks, carrots
Braised Beef Brisket 50/100
Mushrooms, onions, peppers
Sausage Calabrese 45/90
Italian sausage, stewed peppers, onions, garlic, spicy marinara
Seafood
Shrimp & Bay Scallops 50/100
Pesto cream sauce, pine nuts, sun-dried tomatoes
Granseola 50/100
Shrimp, crabmeat, onions, pancetta, spicy vodka sauce
Fruitti di Mare 60/120
Mussels, scallops, shrimp, calamari, marinara sauce
Vegetarian
Pomodoro 35/65
Imported cherry tomatoes, onions, basil, garlic, extra virgin olive oil
Broccoli & Cannellini Beans 35/65
Broccoli, cherry tomatoes, white beans, spicy white wine-garlic sauce
Pesto 35/65
Basil pesto, pine nuts, garlic, extra virgin olive oil, Pecorino Romano
Spinach & Artichoke 40/80
Spinach, artichoke hearts, onions, tomato-cream sauce
Tortellini Tricolori 45/90
Three-colored cheese tortellini, cream sauce with sun-dried tomatoes, peas
Baked Classics
Lasagna 50/100
Baked Ziti 45/90
Tortellini al Forno 50/100
Eggplant Parmesan 50/100
Sandwiches Per Person Price (8 person minimum)
Sausage and Peppers $3 per person
Italian Sausage, tomato sauce, mozzarella
Prosciutto $3 per person
Prosciutto, fresh mozzarella, basil, tomato, extra virgin olive oil
Grilled Chicken $3 per person
Grilled chicken, spinach, tomato, shallots, smoked mozzarella
Italian Cold Cut $3 per person
Mortadella, Capicola, Soprassato, spinach, sherry vinaigrette, tomatoes
Meatball $3 per person
Meatballs, tomato sauce, mozzarella
Chicken Parm $3 per person
Breaded chicken breast, marinara, mozzarella
Eggplant $3 per person
Lightly battered eggplant, marinara, mozzarella
Appetizers Per Person Price (8 person minimum)
Insalata Caprese $2 per person
Fresh mozzarella, basil, Roma tomato slices, extra virgin olive oil
Bruschetta $2 per person
Foccaccia bread, chopped tomatoes, garlic, olive oil, fresh mozzarella, onion
Spinach and Artichokes $.85 per person
Puff pastry squares stuffed with spinach, artichoke hearts, ricotta cheese
Salads 1/2 pan/Full pan
House Salad 25/50
Classic Caesar 25/50
Cold Pasta Salad 30/60
Choice of pasta and dressing tossed with fresh vegetables
Tortellini Salad 40/80
Tri-colored cheese tortellini, fresh vegetables, choice of dressing
Dessert Per Person Price (8 person minimum)
Mini Cannoli $3 per person
Cream filled Italian Pastry
Chocolate Mousse $3 per person
Served in mini Florentine cups
Lime Zabaglione $3 per person
Mixed berries and pastry crust (seasonal availability)
